Guava Chiffon Cake

$7.50

Personal sized guava cake (4 inches by 4 inches)

*What is a chiffon cake?

Chiffon cakes are very light and airy. This is in contrast to a normal cake which is more dense. Chiffon cakes are made by separating the egg-whites from the egg yolks and whipping the egg-whites. After whipping the egg-whites it is then incorporated into the cake batter. This process is very time consuming and poses many challenges.

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Personal sized guava cake (4 inches by 4 inches)

*What is a chiffon cake?

Chiffon cakes are very light and airy. This is in contrast to a normal cake which is more dense. Chiffon cakes are made by separating the egg-whites from the egg yolks and whipping the egg-whites. After whipping the egg-whites it is then incorporated into the cake batter. This process is very time consuming and poses many challenges.

Personal sized guava cake (4 inches by 4 inches)

*What is a chiffon cake?

Chiffon cakes are very light and airy. This is in contrast to a normal cake which is more dense. Chiffon cakes are made by separating the egg-whites from the egg yolks and whipping the egg-whites. After whipping the egg-whites it is then incorporated into the cake batter. This process is very time consuming and poses many challenges.